Taste Bar + Kitchen opened in the heart of midtown last month and is predicted to be the newest hot spot. They quickly stirred up buzz with their globally inspired and photo-ready menu and space. Co-founders, Chef Don Bowie, and Kevin Kelley came together to bring together their unique skill sets and open the restaurant they have always dreamed of going. Keep Reading
Austin based taco spot Tacodeli opened on Washington Ave in the Spring of 2017. Known for delivering the highest quality ingredients and over 30 tacos across the state of Texas. Since opening in 1999, they have expanded to over 10 locations and created a cult following of taco enthusiasts. Keep Reading
Spring in Houston is a sacred time because everyone is embracing moments outside before the temperatures creep into the 90s. The best way to spend time outside, besides exercising of course, is enjoying a meal and cocktails al fresco. We’ve rounded up a few of our favorite spots for you to savor this spring! Keep Reading
The Four Seasons Hotel in Downtown Houston was designed to be “Houston’s Living Room.” A place where luxury meets Texas hospitality. The team has accomplished both said reputation and more since opening in 1981. The 30-story building has 468 rooms, a pool, spa, Topgolf simulators, 3 restaurants and more. Executive Chef Rafael Gonzalez and his team bring delicious and unique items to all three concepts that include a contemporary Italian restaurant, Quattro, and a chic bourbon bar, Bayou & Bottle. Keep Reading
The Memorial neighborhood has upgraded its status from a suburb on the outskirts of the city to a staycation destination and an accommodation option for business travelers. Hotel Sorella’s location in CityCentre, an inviting retail and dining hotspot paired with green space, makes for a strategic launching pad to explore the area whether you’re here for business or pleasure, or a mix of both. Keep Reading
a’Bouzy opened in 2017, in the heart of River Oaks, by restaurateur Shawn Virene. It was his first solo venture and the city was excited to experience the champagne-fueled concept! Pronounced as it’s spelled – “ah boozy,” the name is a playful take on the small French town’s name, Bouzy, located in the Champagne region. That, plus the fact that the drink menu has over 150 Champagne options, makes a’Bouzy the place to go for any celebration. Keep Reading
Le Colonial has been winning over people’s hearts since its opening in River Oaks District in 2016. The two-story space is impeccably designed with large palms, grand ceilings, chic wicker chairs, silk Parisian shades and much more that all make you feel as though you’ve stepped into another era.
B.B. Lemon is the newest eatery addition to the popular Washington Ave. Opened by the team behind one of our favorite steak houses, B&B Butchers, Berg Hospitality. Owner Benjamin Berg combined everything he loves about both New York and Houston into one culinary vision. The elevated eatery makes you feel as though you have walked into the big apple but with Texas hospitality. Keep Reading