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Houston dining

International Smoke Makes Its Way to Houston

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Chef Michael Mina and lifestyle expert Ayesha Curry recently brought their San-Francisco concept restaurant to CityCentre. Mina and Curry first opened International Smoke in San Francisco in 2017 featuring dishes from Mina’s and Curry’s travels and heritage. The San Francisco location was so popular that in just eight months, Mina and Curry opened its doors in Houston.
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River Oak’s Staple Revamps their Happy Hour

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Relish Bar & Restaurant, located in the heart of River Oaks has hit the refresh button on their happy hour menu. Staying true to their roots of American food with a southern flare, Italian and French culinary twists influence the menu and it does not disappoint.  Keep Reading

Celebrate Mom This Year With a Delicious Meal

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Debating where to spoil your Mom this Mother’s Day? The list of options can be daunting, but we have narrowed it down to our top 8… there are just so many fun things happening!  Keep Reading

Underbelly is now more than four walls with a kitchen!

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“Underbelly is now more than four walls with a kitchen. It’s a philosophy that we use as our compass, not just in cooking, but in life. 

We opened UB Preserv to preserve what we started at Underbelly, but we’re taking it even further. Houston doesn’t limit itself, and neither are we. Houston is the most diverse city in the country, and our menu reflects that. Let’s break bread together and learn something new.” – Chris Shepherd, Chef and Owner

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Blue Onyx Bistro is Bringing Houston Strength and Happiness

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blue onyx bistro

Since we first announced the opening of Blue Onyx Bistro earlier this year, we stopped by recently for a second peek and it did not disappoint!  Chef David Chung has merged his diverse culinary background with this concept.  At 20 years old, his journey began when he moved from Taiwan to the U.S. to work at a Chinese restaurant in New York, a Japanese joint in Denver and lastly a French bistro in North Carolina before bringing it all together with an upscale seafood, sushi and steak concept.  With a vast sushi menu and Japanese inspired seafood and beef dishes, each offering is unique in both taste and presentation.
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Spring Into Patio Season with Six Houston Favorites

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Raven Tower

Springtime is here, and in Houston, that means one thing: Patio season. Patios make everything better—the fresh air and convivial atmosphere are the ultimate harbingers of relaxation. Besides, everything tastes better under blue skies. So grab a few friends, order your signature drink, and soak in a dose of “Vitamin P” this season—here are a few of the best patios in Houston.

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The Houston Cookbook Every Foodie Needs

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Paulie's Houston

For 20 years, family-owned restaurant Paulie’s has been dishing up some of the best Italian food in town. To celebrate two decades in business, the restaurant’s namesake and owner Paul Petronella has put together a gorgeous cookbook. Chock-full of recipes, photos, and even guidance for folks who want to open their own restaurant, Paulie’s: Classic Italian Cooking in the Heart of Houston’s Montrose District deserves a place on your shelf.

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Top Specials To Know About During the Houston Livestock Show & Rodeo

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The Houstonian Hotel, Club & Spa

Accommodations

All Roped In Package at Hotel Derek

This beloved Galleria-area hotel is offering a package worth lassoing! Book your stay with the All Roped In Package and enjoy the best in Texan amenities. Kick off your stay with a signature welcome gift, including locally-smoked beef jerky and honey roasted Texas pecans. Enjoy overnight accommodation, then fuel up with a Southern-inspired breakfast at acclaimed onsite restaurant Revolve Kitchen + Bar. Don’t worry about your buggy—valet is complimentary. Click here for more information and booking.

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Premier Mediterranean Hotspot Debuts First Texas Location in Houston Galleria

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Fig & Olive Houston

Fig & Olive, the acclaimed concept beloved across New York, Los Angeles, Newport Beach, Chicago, and Washington D.C., is making its Texas debut in the Houston Galleria. This March, discover the concept’s authentic French, Spanish, and Italian flavors, expertly woven into seasonal dishes and signature premium olive oils.

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Indulge in Nostalgic American Favorites at New Heights Restaurant

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BCK: Kitchen & Cocktail Adventures

The California team that brought popular River Oaks-based restaurant Bosscat Kitchen + Libations to Houston is launching an exciting new concept in the Heights. Travel back in time at BCK: Kitchen & Cocktail Adventures, a neighborhood bar and eatery serving American fare alongside classic and specialty cocktails.

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