Houston mom Kelly Barnhart realized that while raising her daughter there was one question that was driving her “would this enhance or detract from her vibrance?”. Not a restauranteur or chef, but a former art curator, Kelly knew there a void in Houston for healthy eating without sacrificing aesthetics and culture. Keep Reading
La Villa Saint-Tropez, a new modern French Mediterranean restaurant, has recently debuted in Houston’s diverse Montrose area. This contemporary, French-inspired restaurant will offer dishes native to the Saint-Tropez area, making visitors feel as if they’ve been transported to France. Keep Reading
Montrose is one of the best neighborhoods in Houston. Its quirky array of shops and coffeehouses, proximity to the Museum District, and unbeatable restaurants all contribute to the area’s appeal. One of the newest watering holes on the scene is also one of the best. Within just weeks of opening, Agricole Hospitality’s Night Heron has carved its space as a noteworthy neighborhood nest. With inventive cocktails, a globally-inspired menu, and a comfortable, airy space, the only thing you’re left wanting when you leave is more.
“The more things change, the more they stay the same” is a fitting tagline for Houston’s Montrose neighborhood, an area that somehow retains its eclectic roots as construction cranes continue to fill the air.
There’s a new restaurant winging its way into town. Well-known Agricole Hospitality, which brought Houston such hits as Coltivare, Revival Market, and Eight Row Flint, has announced plans to open their first Montrose eatery, a Gulf Coast concept called Night Heron.