Every Mom deserves to be extra spoiled on Mother’s Day and we know just the place you should take her!
La Table will have Mother’s Day Grand Brunch upstairs in Château 10am-3pm. Breakfast will be served family-style, and include a pastry basket, “La Table” orange brioche French toast, and much more along with feature stations. Think raw bar, cheese & charcuterie, carving station and a pastry corner with various desserts. Reservations can be made by calling 713.439.1000.
Enjoy a Mother’s Day Brunch in the bright, airy Mediterranean-esque Fig & Olive Tasting Kitchen and Bar. They will be offering a $48 Pre-Fixe menu as well as a limited a la carte and kids menu. You can dine inside or al fresco in the new Rosé Terrace while enjoying new cocktails and a jazz band. Reservations can be made online.
La Villa will be having a special brunch pre-fixe menu for both adults and children designed by Chef Kevin D’Andréa. The menu will include a glass of champagne, an assorted pastry basket, a carpaccio of heirloom tomatoes, truffle scrambled eggs, a 7-hour lamb shoulder confit “Agneau Pascal” and dessert. Reservations are encouraged by calling 713. 524.0070.
In honor of Mother’s Day, Bosscat will be serving their popular“Boss Lady” cocktail (bourbon, blackberry, citrus-infused syrup, thyme) for only $8. The River Oaks hotspot will be open beginning at 11 a.m. for brunch with its signature Fruity Pebbles French Toast and Mimosa Carafes, with dinner service available from 5-9 p.m. Reservations can be made by calling 281.501.1187.
Arnaldo Richards’ Mexican restaurant will be hosting a Mother’s Day Brunch with traditional favorites like a carving station featuring Arnaldo’s Tres Chiles Roasted Prime Rib and Baby Back Rib Carnitas. Ham, Oysters on the Half Shell, Gulf shrimp and a charcuterie station will join Snapper, assorted moles, ceviches, and a 30-foot dessert bar for a truly spectacular Mother’s Day feast. Reservations can be made online.
This Mothers Day, Yauatcha will be offering a stunning specialty dessert: Strawberries and Cream Delice. Made with vanilla rose mousse, strawberry filling, almond sponge cake, and vanilla ice cream. You would never guess it is gluten-free so everyone can enjoy after your dim-sum meal! Reservations can be made online.
The charming Montrose-area restaurant is having a lovely Mother’s Day Prix Fixe brunch, from 10 am to 3:30 pm. Brunch includes a passion fruit mimosa or glass of punch for $65 per guest. Standout menu items include an indulgent Lobster Benedict served with a classic béarnaise on grilled rosemary focaccia with crisp pancetta. Reservations can be made by calling 713.523.3210.
If you are looking for a gift we recommend a piece of fine jewelry from Deutsch Houston!