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Bayou & Bottle

Escape to Houston’s Living Room: Bayou & Bottle

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The Four Seasons Hotel in Downtown Houston was designed to be “Houston’s Living Room.” A place where luxury meets Texas hospitality. The team has accomplished both said reputation and more since opening in 1981. The 30-story building has 468 rooms, a pool, spa, Topgolf simulators, 3 restaurants and more. Executive Chef Rafael Gonzalez and his team bring delicious and unique items to all three concepts that include a contemporary Italian restaurant, Quattro, and a chic bourbon bar, Bayou & Bottle.  Keep Reading

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